Stuffed Mushrooms

Stuffed Mushrooms Winter brings a string of food-centered holidays, and lots more occasions for friends and family to gather for parties, tailgate picnics and office luncheons, where finger food is the fare. All these give you opportunities to create and serve a tasty, seasonal appetizer. Stuffed Mushrooms are popular, and there are thousands of stuffing […]

Roasted Butternut Squash Soup

Looks impressive, smells appetizing, tastes great AND easy to prepare – give this savory soup a try soon! Ingredients Total Time: 2 HoursActive Time: 40 MinutesMakes: 6 to 8 Servings 4 pounds whole butternut squash (about 2 medium), halved lengthwise and seeds removed 2 tablespoons unsalted butter (1/4 stick) 1 medium Granny Smith apple (about […]

Pumpkin Poblano Casserole

Ingredients 2 poblano peppers 1 large red bell pepper 3/4 cup thinly vertically sliced yellow onion 2 tablespoons olive oil 1 3/4 pounds sugar pumpkin or kabocha squash, seeded, peeled, and cut into 1/3-in.-thick wedges 2 large Yukon Gold potatoes (about 1 1/4 lb.), peeled and thinly sliced 2 garlic cloves, minced 2 tablespoons all-purpose […]

Pasta Carbonara

This is comfort food that’s quick and easy. The sauce can be ready in less time than it takes to cook the pasta! Ingredients: 2 tablespoons butter 1-2 tablespoons olive oil – use less if adding meat 1 clove garlic 12 ounces spaghetti or fettucine 2 eggs, beaten 1/2 cup Parmesan cheese, grated 1/2 cup […]

Mustard Rubbed Roast Pork Loin

Mustard-Rubbed Roast Pork Loin Prep Time: 10 MinutesTotal Time: 80-100 MinutesServes: 6 Rub mixture 2 tablespoons Creole-style mustard 1 teaspoon Creole seasoning 1 teaspoon crumbled thyme leaves 1/2 teaspoon crumbled rosemary leaves 1/2 teaspoon granulated garlic 1 tablespoon olive oil 1 boneless pork loin, about 4 pounds Salt and pepper to taste A great way […]